The UPPside European Restaurant and Wine Bar

European 3-course Winter Warmer Culinary Experience at The UPPside Clare Valley

18 Jun 2025 - 28 Sep 2025

The UPPside European Restaurant and Wine bar is offering a three-course European winter warmer culinary experience featuring seasonal produce and off-the-menu dishes for only AUD60pp.

Home grown fresh produce and handmade onsite featuring local Clare Valley European style Wines, Beers, Gins and our very own UPPside branded new release Polish style Vodka, Spanish Sangria and Italian Limoncello.

The UPPside is the only restaurant within the Clare Valley that only stocks Clare Valley wines, beers, gin and vodka. They believe in the products of their region and are proud to showcase them.

The UPPside also grows a majority of their own fresh produce on-site and at their family farm west of Clare. The UPPside only uses ethical local suppliers, they also have a strong focus on sustainable practices, including raw and cooked food composting, pot ash and coffee ground composting, soil management, strong ethical green practices, recycling and environmentally friendly.

Setting the standard and leading by example of locals supporting locals while show casing local.

The UPPside has recently gained global recognition through the international Slow Food Governing body and won best European Restaurant from the Prestigious Restaurant and Catering Australia awards for excellence.