Reillys Wines Cellar Door and Restaurant

Reillys Long Table Lunch – Clare Valley Gourmet Week

21 May 2022 - 22 May 2022

Indulge in the Reillys Experience at its very finest!

Savour 5 courses paired with wines, and house-made, locally sourced produce all coming together to celebrate the ultimate food and wine match over 3 hours.

Presented by Reillys Restaurant chefs, Luke Smith and Annette Brown.

Bookings are essential for both days. Please call to book and advise of any dietary requirements.
Date/s & Time
  • 21 May 2022 : 12:00 pm - 3:00 pm
  • 22 May 2022 : 12:00 pm - 3:00 pm
Reillys Wines Cellar Door and Restaurant
Cnr Leasingham Road & Hill Street Mintaro South Australia 5415

Email Enquiries

Tel: 8843 9013

All tickets $125
$125 per guest – 5-course feast with wine included. Long Lunch 2–3-hour experience. Service from 12pm; last booking 1:30pm. Bookings essential for both days. Please call to book.

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